Sugar production likely to decrease due to low sugarcane production

19-Nov-2024 08:50 PM

The article highlights several key points related to sugar production in India for the 2024-25 marketing season, and the impact of various factors, including natural disasters, disease, and increased use of sugarcane for ethanol production. Here's a summary of the main points:

  1. Sugarcane Sowing Area and Production Estimates:

    • The Union Agriculture Ministry reports a slight increase in the area dedicated to sugarcane farming, from 57.11 lakh hectares last year to 57.68 lakh hectares this year.
    • However, total sugarcane production is expected to decline by 132.28 lakh tons, from 4531.58 lakh tons last season to 4399.30 lakh tons this season, primarily due to the damage caused by natural disasters, insect pests, and diseases.
  2. Impact of Sugarcane Production on Sugar Output:

    • A decrease in sugarcane production will naturally result in a reduction in sugar production.
    • The shift toward using more sugarcane for ethanol production is also a contributing factor. In the 2023-24 season, about 21-22 lakh tonnes of sugarcane equivalent were used for ethanol production, and this is expected to increase to over 40 lakh tonnes in the current season, further reducing the availability of sugar for human consumption.
  3. Sugar Availability and Export Restrictions:

    • Despite a slight reduction in domestic sugar production, the supply of sugar is expected to remain adequate, with high levels of stock likely to be carried over from the previous season.
    • The ban on sugar exports, implemented in June 2023, means that sugar produced in India will be primarily for domestic consumption.
    • The domestic consumption of sugar is projected to reach 290 lakh tonnes in the 2024-25 season, suggesting no immediate shortage.
  4. Increasing Costs and the Need for Price Adjustments:

    • The Fair and Remunerative Price (FRP) for sugarcane is increasing each year, raising the production costs for sugar.
    • However, there has been no increase in the minimum selling price (MSP) of sugar at the factory level for the last five to six years, which is putting pressure on the sugar industry.
    • Additionally, there is a need for an increase in the price of ethanol to reflect its growing importance in the energy sector.
  5. Ethanol Production and Industry Profitability:

    • The sugar industry has been benefiting financially from the production of ethanol, which is being increasingly used for blending with fuel.
    • However, there is a suggestion that the price of ethanol should be raised to match its growing demand and value in the industry.

Conclusion:

While India's sugar industry is facing challenges due to a reduction in sugarcane production and increased diversion of sugarcane to ethanol production, domestic sugar availability is expected to remain stable. However, rising production costs and the stagnant MSP for sugar highlight the need for policy adjustments, particularly in the pricing of both sugar and ethanol. These changes would ensure the continued profitability and sustainability of the industry in the face of growing competition for sugarcane between the food and energy sectors.