Soybean Harvesting Begins in Argentina After Delay

07-Apr-2025 04:04 PM

Buenos Aires: Soybean harvesting has finally begun in Argentina after delays caused by late sowing and unfavorable weather.

Typically starting in mid-March, the harvest was pushed back this year. Recent rainfall in provinces like Western Buenos Aires, La Pampa, and Córdoba has improved conditions, and weather in the coming days is expected to remain cool and dry.

Currently, 37% of the soybean crop is mature, and harvesting of early-sown crops is underway. Meanwhile, 80% of the double-cropped soybean is in the flowering or grain formation stage, with harvesting expected next month.

Argentina is the third-largest producer and exporter of soybeans globally and the top exporter of soy oil and soy meal.

However, due to uncertainty in production and economic factors, farmers are hesitant to commit to advance sales. Only 17–18% of the expected crop has been contracted—the lowest in a decade and 25% less than last year.

Field conditions vary: 25% of the crop is rated poor, 43% satisfactory, and 32% good. Ongoing soil moisture shortages and drought risk in 15% of the area may impact late-season yields, further adding to farmers' concerns.